The Alexander Brown Restaurant is, without a doubt, one of the best-looking places in Baltimore. The restaurant, which opened downtown in early February in the former home of the Alex Brown investment house, has the air of a well-maintained museum. The 118-year-old building is full of gorgeous architectural flourishes: high ceilings, marble columns and a showstopper of a stained-glass ceiling.
A space that spectacular sets the bar high for the rest of the experience. On a recent Wednesday night, as we took our seats–comfortable ones, on a pretty banquette next to a fireplace–our expectations were sky-high.
Unfortunately, they weren’t quite met. I think The A.B., as it’s called, has the potential to be a stellar restaurant. But it’s not there yet.
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