Baltimore restaurants, bars and breweries will be allowed to resume indoor and outdoor dining and service at limited capacity starting Friday at 6 a.m., Mayor Brandon Scott announced Wednesday morning.
The move comes six weeks after Scott announced the shutdown of in-person dining and other activities on Dec. 9.
Restaurants, bars and breweries will be allowed to resume outdoor dining at 50% capacity and indoor dining at 25% capacity, while seating patrons for a maximum of one hour. Flaps on any coverings for outdoor dining spaces must remain open.
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