As it prepares to reopen following a $28 million renovation, Baltimore Center Stage announced today that it has a new pre-show restaurant vendor.

Flavor, a Mount Vernon restaurant owned by Julia and Vanna Belton, has been selected to serve lunch or dinner beginning two hours before each performance. Its offshoot will be called Flavor at Baltimore Center Stage.

Entrees, small plates, beer, wine and coffee will be served from a new dining space on the theater’s mezzanine level. Small plates will be served at the first floor Sherman Café and Bar, along with a full bar managed by the theater. The new Nancy K. Roche Bar on the fourth floor will provide full bar service and light snacks.

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